Almond butter is an alternative to peanut butter for those with peanut allergies or who dislike the taste of peanuts. Almond butter contains significantly more fiber, calcium, potassium, iron, and manganese than peanut butter, and about half the saturated fat, although a slightly higher total fat content. Almonds are not legumes whereas peanuts are, so almond those looking to avoid legumes can consume butter.

Benefits

• Ready to eat food product with 9 months shelf life
• Only roasted California almonds (100%)
• Rich in nutrients hence boost energy

Ingredient