100% NATURAL HIMALAYAN PINK SALT – Mineral Salt is 100% natural Himalayan Pink Salt directly sourced from the salt mines located in Himalayan Region. Mineral Salt does not contain any anti-caking or free flowing additives. Himalayan salt has become well known for its amazing health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and wellbeing. MINERAL RICH – Mineral Salt contains 84 minerals a few of which include Sodium Chloride, Sulphate, Calcium, Potassium, And Magnesium, as compared to 2 Minerals (Sodium And Chloride) in normal white salt. When you consume this Pink Salt, you actually get less sodium intake per serving than regular Table Salt. TASTES GREAT – Our 100% natural Himalayan Pink Salt tastes great and can be used in similar way as Table Salt. Replace your White Salt with Mineral Salt for Culinary & Cooking. Mineral Salt is great for seasoning meats, grilled vegetables, a variety of salads, soups & stews. It can be used as a flavourful salt for baking use. People also use Mineral Salt to re-mineralize their RO water. AVAILABLE IN 5 GRAIN SIZES – Mineral Salt is available in Extra-Fine Grain (0-0.5mm), Fine Grain (0.5-1mm), Sugar Sixe Grain(1-2mm), Medium Size Grain(3-5mm) and Coarse Grain (5-8mm) sizes. If you’re looking for a very small size grain try our best selling Extra-Fine size. If you want a larger grain to grind yourself try our Medium or Coarse Grain size.
- Mineral Rich – Himalayan Pink Salt is said to contain 84 minerals as compared to 2 Minerals (Sodium And Chloride) in normal white salt. When you consume this Pink Salt, you actually get less sodium intake per serving than regular Table Salt.
- It contains essential trace elements and adds more minerals to your diet and helps maintain optimal health.
- It can be used as a flavourful salt for baking use
- Can be used to Mineral Salt to re-mineralize their RO water.
For Motions: Take 1-3 glass of warm mineral salt water daily empty stomach early morning as soon as you wake up to improve bowel cleaning problems.
For Cooking: Use as you would normal salt as your taste preference.
|Veg / Non - Veg||Veg|
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