StBotanica USDA Organic Apple Cider Vinegar 500ml (Glass Bottle)
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- Certified India Organic and USDA Organic - StBotanica Organic Raw Apple Cider Vinegar is Raw, Unfiltered, Unheated, Unpasteurized with 5% acidity, and contains the amazing Mother of Vinegar. It is 100% Organically fermented.
- GLASS BOTTLE FOR BETTER TASTE - Glass acts as an oxygen-barrier and preserves taste, therefore StBotanica Organic Apple Cider Vinegar comes in a recyclable glass bottles with best packaging to prevent any transit damage. SIMPLY PURE - Processed Without Any Artificial Color, Preservatives, Additives Or Flavor.
- MOTHER KNOWS BEST - Made from certified organic, Himalayan-grown apples, our premium, unfiltered apple cider vinegar (ACV) has lots of Acothe Mother so many look for. The cloudy combo of bacterial cultures and dietary fiber shows that it unpasteurized, raw and ultra-pure. Just keep the bottle untouched for few days and you will find the cloudy appearance at the bottom.
StBotanica – India’s First Organically Manufactured Naturals Apple Cider Vinegar. It’s no wonder you might have heard the words ‘apple cider vinegar’ (ACV) so often, given that it can multitask with the best of us. But you may not be sure what to look for, or how to fit it into your day-to-day. No worries – we’ll give you the straight goods on this long-trusted staple. Our ACV is naturally fermented & certified India Organic and USDA Organic. It is made using Himalayan-grown apples, and packaged in glass bottles to preserve its fresh taste. It’s great as a digestive pick-me-up, in your favorite dishes, as a household cleaner, or for hair care. Purely produced. We start by pressing a blend of hand-picked, certified organic, Finest Himalayan-grown apples. The fresh apple juice (not concentrate!) is then naturally fermented And no heat or harsh chemicals are used throughout the process. Full of the Mother. StBotanica Organic Apple Cider Vinegar is 100% Natural, Pure, Raw, Unfiltered, UnPasturised, Organically Fermented with lots of Mother Vinegar. Use in a simple morning tonic or tea. Many people mix Organic ACV into a tonic or tea first thing in the morning or before each meal, for digestion or general wellness. Mix 1 tablespoon of Organic ACV into a cup of warm water (some like to add a teaspoon of honey, too), or mix 1-2 teaspoons of Organic ACV into a glass of cold water or juice. It’s important to dilute it this way; we don’t recommend drinking undiluted Organic ACV. Drizzle a little on your favorite foods. Reach for Organic ACV instead of white or balsamic vinegar for your next salad dressing (use 1 part Organic ACV to 3 parts oil), add to sauces and marinades for some tang, or drizzle on cooked greens.
- Raw, unfiltered, unpasteurized with the ‘mother’
- Produced from organically grown Himalayan apples; certified by USDA as organic
- 5% acidity
- Rich in nutrients
- Known for health and beauty benefits
Organic Raw Apple Juice fermented. No Added Preservatives, Colors, Artificial Flavors or Sweetners. 100% Pure and Organic.
Dilute 10-15 ml of St.Botanica Organic Apple Cider Vinegar in a glass of water. Have it empty stomach in the morning. Alternatively you can use this product with your meal as a salad dressing or for other several purpose.
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